Not since Peanut Butter and Jelly has the world seen a better combination. Plus it's simple to make.
2 cups favorite nut milk
1/2 cup chia seeds
1/4-1/2 teaspoon matcha powder
1-2 tablespoons honey or maple syrup
Fruit for Topping (We used blueberries and Strawberries)
In a large bowl, mix together almond milk and chia seeds.
In a separate small bowl, stir matcha powder with the honey or syrup until the matcha doesn’t have any clumps in it. Add the sweetened matcha to the chia seeds and stir well.
Cover the bowl and let it soak at a few hours in the refrigerator, but preferably overnight. Add more milk or water to thin out the pudding. Then add more sweetener to taste. Top with fruit and enjoy